- agricultural crops, their varieties and hybrids, seeds and planting material, marketable products; soil and its fertility; fertilizers, pesticides, herbicides;
- agricultural machinery and equipment;
- technologies of crop production and its primary processing;
- technologies of storage, transportation and pre-sale preparation of crop production;
- processes of organization and management of a structural subdivision of agricultural production, small enterprise; primary labor collectives.
Agronomy
Qualification: Agronomist
The professional activity of graduates includes:
Entrance examinations
Admission is based on the average score of the certificate without entrance examinations
Future career
An agronomist is prepared for the following activities:
- Implementation of agro-technologies of different intensities and primary processing of crop production.
- Protection of soils from erosion and deflation, reproduction of their fertility.
- Storage, transportation and pre-sale preparation of crop production.
- Management of works on crop production.
